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  4. Air handling unit in a restaurant in Germany. Study case

Air handling unit in a restaurant in Germany. Study case

Tuesday 24 August 2021

Among the Airtècnics solutions is the renovation or incorporation of custom ventilation systems. Today we are dealing with a real case in Germany, in the Ruhr area, in the west of the German country, where an air handling unit has been installed in a large restaurant.

 

Discharging the air handling unit for the restaurant in Germany

 

The model chosen by the restaurant was the Airbox F40 without frames. A very light weight was required, but it was essential that the sound values ​​were low. In addition, the units had to be very compact, because there was very limited installation space.

The instalation is composed by two air handling units. One unit is intended for kitchen use, complies with the standards set by law and is equipped with a forced ventilation system and a high-quality heat recovery unit. The second unit is for the renovation of the restaurant room. Like the first one, it has a high-performance heat recovery unit, but in addition a heat exchanger with heat pump operation is added.

 

Transporting the air handling unit

 

The units are designed as monobloc on a base frame. All of its electrical components are connected to a central point. This is an advantage, as the installation time is reduced to a few hours.

 

Instalation of the air handling unit

 

Once again, the importance of having quality air inside the establishments to improve people's comfort is highlighted, in addition, because public health requirements are thus met.

Source and pictures: Rosenberg
 
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